Pears n nuts cake!

I got some red and yellowish pears from Lulu. They turned out pretty sweet and pretty hard as well. So I grated one, sprinkled chat masala and had it. Still I had 4-5 more and nobody was ready to have them. I tried a nutty cake which turned out yum and gooey.

Ingredients with method –

1- Red and yellow pear washed n grated with skin

1/4 Cup unsalted butter

1/4 Cup fresh refind oil

1/2 Cup powdered sugar

1 Tbsp pinneapple/banana essence

1/4 Cup curd

Mix all these in a big bowl vigorously for 3-4 minutes.

1 Cup apf(all purpose flour-Maida)

1 Tbsp unsweetened coco powder

1/2 Cup chopped mixed nuts of your choice for cake

1/4 Cup chopped nuts to sprinkle over the cake

1 Tsp baking powder

1/4 Tsp baking soda

1 Tsp white vinegar

1/2 cup boiling hot water

Now in the wet paste add all these things except white vinegar, chopped nuts and boiling water.

Mix all things very well. Now add boiling water and vinegar in the last and mix again.

Pour in greased n lined baking pan.

Sprinkle 1/4 Cup of chopped nuts over it.

Bake in preheated oven at 180 degrees for 40-55 minutes.

Check with knife if done or not and bake again for 10 minutes if not done.

Chill it very well before serving.

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